
IN THE WORLD OF HOSPITALITY, NUMBERS CREATE MAGIC!
TWO PLUS FOUR IS SIX” ISN’T JUST OUR NAME, IT IS THE FORMULA FOR EXTRAORDINARY SUCCESS

WE HELP HOTELS AND RESTAURANTS FROM CONCEPT TO COMMISSION AND MARKETING TO MANAGEMENT. WE TURN YOUR HOSPITALITY DREAMS INTO PROFITABLE REALITIES
THE STORY OF TWO PLUS FOUR IS SIX WHERE HERITAGE MEETS INNOVATION
In the realm of hospitality, some stories are written in stars, others in legacy. Their’s began when two distinct paths, carved through decades of hospitality excellence, converged to create something extraordinary.​
The Power of Two
From the mist-covered hills of Shimla, where the iconic
Hotel Diplomat stands as a testament to hospitality excellence, emerged Karanbir Singh Gulati. A second-generation hotelier whose journey through global luxury hospitality has left an indelible mark from the kitchens of ITC's finest to the glamorous shores of Dubai.​
Meanwhile, from the vibrant shores of Goa, where the legendary Bombay Cafe has served patrons for over seven decades, Suprriya Lolayiikar carved her unique path. Blending her healthcare precision with hospitality passion, she transformed traditional businesses such as Rayalaseema Ruchulu, Churrolto, Zuci, Konkan Polyporducts Speciality Pvt Ltd (KONSPEC) and Sreenidhi Educational Group into modern success stories.
These two pillars, each bearing the weight of family legacies and personal triumphs, came together with a shared vision: to revolutionize hospitality services through authenticity and innovation.


THE EQUATION OF SUCCESS
Our equation is simple yet profound:
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Two visionaries with deep-rooted hospitality heritage
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Four pillars of authentic engagement
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Six dimensions of operational excellence = Infinite possibilities for your hospitality venture
At Two Plus Four Is Six, we partner& transform. Every project we touch is infused with:
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The warmth of traditional hospitality
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The precision of global luxury standards
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The innovation of contemporary thinking
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The authenticity of genuine passion
We are more than the sum of our parts. We are the bridge between heritage and future, between vision and reality. We are Two Plus Four Is Six - where excellence multiplies and legacies are built
THE SUM OF SIX:
WHEN TWO PLUS FOUR COMES TOGETHER IT CREATES SIX DIMENSIONS OF EXCELLENCE
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Review outlet layout plans
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Table Setup with chairs & Cover Layout in respective areas
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Recruitment & JD's for the Food & Beverage Staff
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Define outlet concepts
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Propose operating hours of the outlets
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Prepare all orders for suppliers, master overview, check with budget
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Create seating / restaurant plans, table numbers and floor organization
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Finalize the outlet table set up
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Prepare snag lists
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Begin meeting with Suppliers for packaging materials
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Prepare packaging and take away disposals
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Create timeline for receiving of items and confirm with suppliers
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Establish listing of all working forms
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Design all forms, formats and reports
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Schedule / Hold tastings in Venue
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Invite guest/ex-staff/friends etc for test runs
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Garbage disposal
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Music Styling*
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Receive items, check with order and delivery notes, label and store, ready for distribution
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Pest elimination company/exterminators
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Evaluate trial period and action plan
